Slush Puppie is a beverage from different kind of fruits, which was first made in 1974. It was mainly used in coastal regions and during the summer period. Slush puppies are one of the easiest beverages to make because you only need to follow instruction .it mainly made up of two components that is: the flavoring and the base. The base is manufactured from unique syrup, which is later chilled after mixed with water.
To produce slush drink, first, you need the slush puppies’ machine which should be efficient to use, having the very crucial characteristic to provide a quality product, this is: should have lighted displayed to give maximum optic results, need 117-122 volts and 13-16 amps among others.
Before processing, u should have all the ingredient such as slush puppies’ syrups, flavoring full of taste together with a bottle, let say 500ml.To prepare, a homemade beverage, pour ice in the slushie machine or maker, and little table salt , add the juice and the flavoring of your choice then start the machine. Slushie machine takes few minutes and the drink is ready. The machine makes 1-1.5 liters and ready to drink hence it perfect when you have visitors, especially on a hot day.
The best thing about the slushie maker, for those who take alcohol, is that you can make slush made of alcoholic drinks. You will follow the procedure above to the letter and for better results add the alcohol as the end ingredient to avoid spoiling the quality of the drink especially when added at an early stage.
The good thing about slush beverage is it has quite a different flavor hence you can explore on the different recipe all together with the flavors, let try different recipe:
- Early morning zinger
We will need:
- 55ml or 3oz of fresh lemon juices
- 56ml or 1.5oz of apple juice
- 228ml or 10oz of fresh grapes fruits juice
Load this ingredient to the machine and run it until it gives delicious drink.
Trying another recipe we have
- Grapes using watermelon freezer
- 150 grams of green or reddish seedless grapes
- A teaspoon of honey
- 3-4 slices of ripe and fresh watermelon, without the seed
Marsh the grapes in a bowl
Get rid of the seeds and skin of watermelon
Cut the melon into small pieces
Load the fruits in the machine (blender) and spin until all it crashed (or blend)
Take the mixture of the fruit out of the blender to the slushiest’ maker
Run the machine for at least 40 minutes to produce the desired slush drink.
After the whole procedure, the slush drink is ready to drink, but you can make the end product better and more delicious by adding some tips during the process, this are:
After the mixture that is the fruity liquid is all set, it is recommended to give it some time to cool by adding it in the fridge or freezer before loading in the slushier machine, this helps to accelerate the cooling process.
If you are using fruits which will give the fruity liquid with high content of sugar it will take less time to get to the good texture compared to the mixture with less amount of sugar. Always avoid mixtures which are quite thick, it gives you better results if you begin which ingredients which are thin. It is recommended to run the slush machine more than 40 minutes to ensure you get it ready at the right texture, hence, if your shush puppies drink isn’t ready by the 40 minutes, switch off the machine and have a look at your recipe once more.
In a company after the end product, they can market the drink in many ways for sale, using online market where they create a site for people to place order and they deliver, still delivering the product to the wholesalers, the supermarket and stakeholder for sale. They can have advertisement in different channels to market the product.
We got quite a number of benefits from the slush puppies drink, it creates employment bearing in mind you need very minimal items for an end product, the shushes machines are available in most areas and at good prices , fruits are available from our garden of purchase at a very cheap price. Fruits build our body and keep it healthy. Also, the drink cools our body temperature in the summer period.